1 serving (28 grams) contains 130 calories, 2.0 grams of protein, 7.0 grams of fat, and 16.0 grams of carbohydrates.
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Nutrition Information
Calories |
1101.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.3 g | 76% | |
| Saturated Fat | 8.5 g | 42% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2542.4 mg | 110% | |
| Total Carbohydrates | 135.6 g | 49% | |
| Dietary Fiber | 8.5 g | 30% | |
| Sugars | 8.5 g | ||
| protein | 16.9 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 339.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Dots pretzels
Dot’s Pretzels are a deliciously seasoned snack rooted in North Dakota, USA, offering a bold, buttery, and slightly spicy flavor profile. Made from enriched wheat flour, vegetable oil, spices, and a signature mix of seasonings, these pretzels stand out as a uniquely American treat. While they provide a satisfying crunch and are a good source of quick energy from carbohydrates, they are also relatively high in sodium and fat per serving, so moderate consumption is advised. Dot’s Pretzels make for a flavorful snack option but are best enjoyed as an occasional indulgence rather than a health-focused choice.
