Detroit-style pizza

Detroit-style pizza

Dinner

Item Rating: 63/100

1 serving (200 grams) contains 400 calories, 15.0 grams of protein, 18.0 grams of fat, and 45.0 grams of carbohydrates.

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470.6
calories
17.6
protein
52.9
carbohydrates
21.2
fat

Nutrition Information

1 cup (235.3g)
Calories
470.6
% Daily Value*
Total Fat 21.2 g 27%
Saturated Fat 9.4 g 47%
Polyunsaturated Fat 0 g
Cholesterol 35.3 mg 11%
Sodium 941.2 mg 40%
Total Carbohydrates 52.9 g 19%
Dietary Fiber 2.4 g 8%
Sugars 5.9 g
protein 17.6 g 35%
Vitamin D 23.5 mcg 117%
Calcium 235.3 mg 18%
Iron 2.4 mg 13%
Potassium 176.5 mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

44.8%
14.9%
40.4%
Fat: 190 cal (40.4%)
Protein: 70 cal (14.9%)
Carbs: 211 cal (44.8%)

About Detroit-style pizza

Detroit-style pizza is a square-shaped pizza with a thick, chewy crust baked in a rectangular steel pan, originating in Detroit, Michigan, during the mid-20th century. Its hallmark is the caramelized cheese edges, achieved by lining the pan with cheese that melts and crisps during baking. Traditionally, Detroit-style pizza is topped with pepperoni, layers of brick cheese, and a signature tomato-based sauce spread on top rather than underneath the cheese. While its nutritional profile varies depending on toppings, a standard serving is calorie-dense, providing carbohydrates from the crust, fats from cheese, and protein primarily from meat additions like pepperoni or sausage. It also offers calcium and vitamin A from cheese, though it can be high in saturated fats and sodium depending on ingredients used.

Health Benefits

  • Provides a source of calcium (typically 10-20% of the daily recommended intake per serving) from the cheese, supporting bone health.
  • Rich in protein due to cheese and meats, which aids muscle repair and growth.
  • Includes lycopene from tomato-based sauce, an antioxidant that may promote heart health.

Dietary Considerations

Allergens: Contains wheat, dairy, gluten, potentially soy (if sauce contains soy-derived ingredients)
Suitable for: Lacto-ovo vegetarians (with vegetarian toppings), general diets not restricted to allergens
Not suitable for: Vegans (due to cheese), gluten-free diets (unless crust is specifically gluten-free), low-sodium diets

Selection and Storage

Store leftover pizza in an airtight container in the refrigerator for up to three days. Reheat in the oven or toaster oven to maintain crispness and caramelization.

Common Questions About Detroit-style pizza Nutrition

What is the nutritional content of Detroit-Style Pizza?

Detroit-Style Pizza is typically high in calories, averaging 250-400 calories per slice depending on toppings and preparation. It contains around 10-15 grams of protein per slice, mainly from cheese and meats, but also tends to be high in saturated fat and sodium due to the cheese and crust ingredients.

Can I eat Detroit-Style Pizza on a keto or low-carb diet?

Detroit-Style Pizza is not ideal for keto or low-carb diets due to its thick, bready crust, which is high in carbohydrates, often exceeding 30 grams per slice. However, low-carb or cauliflower-based crust alternatives can make it more compatible with these diets.

Are there health concerns with eating Detroit-Style Pizza?

Detroit-Style Pizza can be high in calories, especially when loaded with cheese and toppings, which may contribute to weight gain if consumed excessively. Additionally, its high sodium content can be a concern for individuals managing blood pressure or kidney health. Moderation is key when consuming this comfort food.

What is the recommended serving size for Detroit-Style Pizza?

A typical serving size is one slice, and for most people, 1-2 slices can provide a balanced portion within a meal, especially when paired with a salad or vegetables to lighten the overall calorie and fat intake.

How does Detroit-Style Pizza compare to traditional pizza styles like New York or Chicago?

Detroit-Style Pizza is characterized by its rectangular shape and thick, crispy crust that is achieved by baking in a deep pan. It differs from New York-style pizza, which has a thin, foldable crust, and Chicago-style pizza, which features a deep-dish crust. Detroit-style also emphasizes caramelized cheese edges and often uses sauce spread on top of the toppings.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.