One cup of Dawali with meat is around 235.3 grams and contains approximately 411.8 calories, 23.5 grams of protein, 17.6 grams of fat, and 47.1 grams of carbohydrates.
Dawali With Meat is a vibrant and flavorful dish that embodies the rich culinary traditions of Indian cuisine. Featuring tender marinated meats, such as chicken or lamb, it's slow-cooked with aromatic spices, fresh herbs, and seasonal vegetables. This dish not only tantalizes the taste buds but also packs a punch of protein and essential nutrients. While it celebrates indulgent flavors, it’s important to enjoy it in moderation due to its rich preparation and use of oils. Perfect for festive occasions, Dawali With Meat brings people together, making every meal a celebration!
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Nutrition Information
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 17.6 g | 22% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
