1 serving (150 grams) contains 120 calories, 12.0 grams of protein, 4.0 grams of fat, and 8.0 grams of carbohydrates.
Calories |
189.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.3 g | 8% | |
| Saturated Fat | 3.9 g | 19% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 15.8 mg | 5% | |
| Sodium | 78.9 mg | 3% | |
| Total Carbohydrates | 12.6 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 9.5 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 0 mg | 0% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Danone Greek Yogurt is a creamy, protein-packed dairy product inspired by traditional Greek cuisine. Crafted using a straining method that removes excess whey, this yogurt achieves its signature thickness and rich texture. Available in a variety of flavors, or enjoyed plain, Danone Greek Yogurt is a versatile choice for snacks, breakfasts, or adding depth to recipes. It is an excellent source of protein, calcium, and probiotics, making it beneficial for muscle maintenance, bone health, and digestive support. With its lower sugar content compared to regular yogurts, it appeals to those looking for a healthier alternative. However, flavored options may contain added sugars, so choosing plain or lightly sweetened varieties may be preferable for those monitoring sugar intake. Whether paired with fruit, granola, or enjoyed on its own, Danone Greek Yogurt combines taste, nutrition, and culinary tradition for a well-rounded addition to a balanced diet.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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