1 serving (200 grams) contains 450 calories, 20.0 grams of protein, 25.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 29.4 g | 37% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.1 mg | 15% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 41.2 g | 14% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 5.9 g | ||
| protein | 23.5 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the delightful fusion of French-inspired pastry and wholesome flavors with our Croissant filled with Chicken Salad and Vegan Cheese. This flaky, buttery croissant is stuffed with tender, protein-rich chicken salad, blended with crisp vegetables like celery and carrots for added crunch and freshness. To accommodate plant-based preferences, creamy vegan cheese adds a rich, savory note without dairy. Rooted in the elegance of French baking and modern culinary innovation, this dish offers a balance of indulgence and nourishment. High in protein and fiber, it provides lasting energy, though its buttery croissant base may be higher in fats. Ideal as a satisfying brunch or midday treat, it pairs the timeless charm of a French croissant with contemporary, health-forward ingredients for a truly elevated experience.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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