Nutrition Facts for Cream cheese danish
Image of Cream cheese danish

Cream cheese danish

Item Rating: 49/100

One cup of Cream cheese danish is around 237 grams and contains approximately 592 calories, 9.9 grams of protein, 32 grams of fat, and 69 grams of carbohydrates.

Cream Cheese Danish is a delightful pastry that hails from the rich traditions of Danish cuisine. This flaky, buttery treat features a luscious filling made from smooth cream cheese, sugar, and a hint of vanilla, all enveloped in a golden, crispy dough. While it’s a sweet indulgence, packed with flavors that dance on your palate, keep in mind that it’s best enjoyed in moderation. With a perfect balance of carbs and fat, the Cream Cheese Danish offers a touch of sweetness to your day, making it a beloved choice for breakfast or dessert alike. Treat yourself to this classic pastry and experience a little slice of happiness!

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Nutrition Facts

Serving size (236.6667g)
Amount per serving % Daily Value*
Calories 591.6667
Total Fat 31.5555g 0%
Saturated Fat 19.7221g 0%
Polyunsaturated Fat g
Cholesterol 78.8888mg 0%
Sodium 433.8888mg 0%
Total Carbohydrate 69.0279g 0%
Dietary Fiber 1.9721g 0%
Total Sugars 39.4445g
Protein 9.8612g 0%
Vitamin D 0IU 0%
Calcium 98.6112mg 0%
Iron 3.9445mg 0%
Potassium 197.2221mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 6.6%
Carbs: 46.1%