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Cooked ground sirloin

Cooked ground sirloin

Meat

Item Rating: 66/100

1 serving (85 grams) contains 200 calories, 23.0 grams of protein, 11.0 grams of fat, and 0.0 grams of carbohydrates.

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555.6
calories
63.9
protein
0
carbohydrates
30.6
fat

Nutrition Information

1 cup (236.1g)
Calories
555.6
% Daily Value*
Total Fat 30.6 g 39%
Saturated Fat 12.5 g 62%
Polyunsaturated Fat 0 g
Cholesterol 194.4 mg 64%
Sodium 166.7 mg 7%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 63.9 g 127%
Vitamin D 0 mcg 0%
Calcium 27.8 mg 2%
Iron 6.9 mg 38%
Potassium 750.0 mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

πŸ₯“ Keto friendly
🍯 Low sugar
⚠️ Contains trans fat
πŸ§‚ Low sodium
πŸ§‚ Low salt
🧈 High saturated fat
πŸ₯© High protein
🍞 Low carbs

Source of Calories

0.0%
48.1%
51.9%
Fat: 275 cal (51.9%)
Protein: 255 cal (48.1%)
Carbs: 0 cal (0.0%)

About Cooked ground sirloin

Cooked ground sirloin is a lean cut of beef that has been finely ground and preparation involves cooking over medium heat until browned and fully cooked. Derived from sirloin, a prized cut from the cow’s rear section, this type of ground beef is commonly used in a variety of cuisines including American, Italian, and Mexican dishes such as burgers, meat sauces, tacos, and casseroles. Nutritionally, ground sirloin is a good source of high-quality protein, essential for muscle repair and overall body function. It also contains important nutrients like iron, zinc, and B vitamins. Compared to fattier ground beef options, ground sirloin typically has less fat, making it a healthier choice for those looking to reduce saturated fat intake. However, it’s important to balance this ingredient with plenty of vegetables and whole grains in meals to create a nutrient-rich and heart-healthy dish.

Data Sources & Scientific References

Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.

Additional Authoritative Sources:

Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.

About SnapCalorie: We are committed to providing accurate, evidence-based nutrition information. Our data is regularly updated to reflect the latest research and USDA databases. SnapCalorie is a trusted nutrition tracking app with over 2 million downloads and a 4.8/5 star rating.