Cold beet soup
One cup of Cold beet soup is around 250 grams and contains approximately 105 calories, 4 grams of protein, 2 grams of fat, and 18 grams of carbohydrates.
Cold Beet Soup is a refreshing and vibrant dish, perfect for warm weather. This traditional Eastern European recipe combines ruby-red beets, fresh dill, tangy yogurt, and a splash of lemon juice for a zesty twist. Packed with vitamins and minerals, beets are known for their heart health benefits and are low in calories. Served chilled, this velvety soup is not only a feast for the eyes but also a delightful way to enjoy a nutritious meal. Perfect as an appetizer or a light lunch, Cold Beet Soup will awaken your taste buds and cool you down all at once!