1 serving (240 grams) contains 40 calories, 1.0 grams of protein, 3.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
40.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3 g | 3% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10.0 mg | 3% | |
| Sodium | 15 mg | 0% | |
| Total Carbohydrates | 1.0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.0 g | ||
| protein | 1.0 g | 2% | |
| Vitamin D | 10.0 mcg | 50% | |
| Calcium | 40.0 mg | 3% | |
| Iron | 0 mg | 0% | |
| Potassium | 120 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Coffee with organic half and half is a classic beverage combining brewed coffee and a splash of rich, creamy half and half made from organic milk and cream. Originating from global coffee traditions, this drink balances the bold, roasted flavor of coffee with the smooth, velvety texture of dairy, creating a harmonious blend enjoyed across diverse cuisines. The organic half and half enhances the drink with wholesome fats and essential nutrients like calcium and vitamin D, derived from ethically produced dairy. While it provides a source of sustained energy and nutritional benefits, moderation is key as the drink contains natural sugars and fats from the cream. This beverage offers a comforting, indulgent option for coffee enthusiasts who value quality ingredients and the subtle sweetness of cream without heavily processed additives. Perfect for both morning routines and midday breaks, it’s a flavorful way to enjoy a simple yet satisfying coffee moment.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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