1 serving (240 grams) contains 30 calories, 2.0 grams of protein, 1.0 grams of fat, and 3.0 grams of carbohydrates.
Calories |
30 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.0 g | 1% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 5.0 mg | 1% | |
| Sodium | 20.0 mg | 0% | |
| Total Carbohydrates | 3 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 2.0 g | ||
| protein | 2.0 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 50.0 mg | 3% | |
| Iron | 0 mg | 0% | |
| Potassium | 120 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Coffee with milk is a popular beverage worldwide, combining brewed coffee with milk for a creamy texture and sweetened or unsweetened flavor. Originally stemming from European cuisines, variations like café au lait, cappuccino, and latte have become staples in Western and global coffee culture. Coffee with milk provides a nutritional mix: coffee contributes antioxidants like chlorogenic acid and minimal calories (when unsweetened), while milk offers protein, calcium, and vitamins like B12 and D. Depending on the type of milk used—whole, skim, or plant-based—the beverage's nutritional profile can vary significantly in fat, sugar, and calorie content. For example, a standard 8-ounce serving made with skim milk contains about 35-50 calories, 2-3 grams of protein, and essential micronutrients like calcium and potassium.
Store milk and coffee beans or grounds separately. Keep milk refrigerated at or below 40°F and consume coffee shortly after brewing for the best quality.
The calorie and protein content of coffee with milk depends on the type and amount of milk used. For example, one cup of coffee with 1/4 cup of whole milk (about 61ml) contains approximately 40 calories and 2 grams of protein. Skim milk or plant-based options like almond milk will have different nutritional profiles.
Coffee with milk can fit into a keto diet with low-carb milk options, such as heavy cream or unsweetened almond milk. Traditional cow's milk contains around 12 grams of carbohydrates per cup, mostly from lactose, so it may be important to minimize or substitute it for keto-friendly alternatives.
Coffee with milk offers some benefits as it provides calcium and protein from milk and antioxidants from coffee. However, concerns may include added sugar or cream, which can increase calorie content and fat intake. Additionally, lactose-sensitive individuals might need to opt for lactose-free milk alternatives.
A standard serving of coffee with milk is typically an 8-ounce cup of coffee with 1/4 to 1/2 cup of milk, depending on preference. Adjust the milk quantity to meet nutritional or dietary goals, ensuring not to exceed calorie limits or add too much sugar or sweeteners.
Coffee with milk has more calories and nutrients compared to black coffee due to the added milk. Black coffee is essentially calorie-free, while adding milk introduces calories (40-100 per serving depending on the type) and nutrients like calcium and protein. Black coffee is ideal for a low-calorie diet, whereas coffee with milk can provide additional nutritional benefits.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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