1 serving (20 grams) contains 52 calories, 0.0 grams of protein, 0.0 grams of fat, and 13.4 grams of carbohydrates.
Calories |
619.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 23.8 mg | 1% | |
| Total Carbohydrates | 159.5 g | 58% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 147.6 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 154.8 mg | 11% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 500 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Co-Op Gold Maple Syrup is a pure, natural sweetener made from the sap of Canadian maple trees, reflecting the rich culinary heritage of Canada. This grade-A syrup delivers a smooth, velvety texture and a robust maple flavor, making it an ideal choice for breakfast favorites like pancakes, waffles, or oatmeal, as well as a versatile ingredient in baking and marinades. Maple syrup is free of artificial additives and is a source of antioxidants, minerals like manganese and zinc, which support overall health. However, it is a concentrated source of sugar, so it should be used in moderation as part of a balanced diet. Enjoy the wholesome taste of maple syrup while appreciating its natural origins and mindful inclusivity in recipes for an indulgent yet thoughtful sweetener option.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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