1 serving (150 grams) contains 285 calories, 12.0 grams of protein, 10.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
449.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.7 mg | 7% | |
| Sodium | 1009.5 mg | 43% | |
| Total Carbohydrates | 56.8 g | 20% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 7.9 g | ||
| protein | 18.9 g | 37% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.5 mg | 24% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Classic Veggie Pizza is a colorful and flavorful treat rooted in Italian cuisine, showcasing a medley of garden-fresh vegetables atop a perfectly baked crust. This vegetarian favorite typically features tomato sauce, mozzarella cheese, and a variety of toppings like bell peppers, onions, mushrooms, black olives, and tomatoes. Packed with fiber, vitamins, and antioxidants from the vegetables, it offers a nutrient-rich option for pizza lovers. The combination of cheese and crust provides protein and energy, though they also contribute to higher levels of saturated fats and refined carbohydrates. Opting for thin crust or whole-grain options can enhance its nutritional value. Classic Veggie Pizza is a well-balanced choice for those seeking the indulgent taste of pizza with the added benefits of fresh, wholesome ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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