1 serving (14 grams) contains 102 calories, 0.1 grams of protein, 11.5 grams of fat, and 0.1 grams of carbohydrates.
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Nutrition Information
Calories |
1728.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 194.9 g | 249% | |
| Saturated Fat | 118.6 g | 593% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 508.5 mg | 169% | |
| Sodium | 16.9 mg | 0% | |
| Total Carbohydrates | 1.7 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.7 g | ||
| protein | 1.7 g | 3% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 33.9 mg | 2% | |
| Iron | 0 mg | 0% | |
| Potassium | 50.8 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cinnamon butter
Cinnamon Butter is a flavorful spread combining creamy butter with ground cinnamon, sugar, and occasionally a hint of vanilla or honey for added sweetness. Originating as a topping for bread, pastries, and breakfast dishes, it is often associated with American and European cuisines. The butter provides a rich texture and a source of healthy fats, while cinnamon adds antioxidants and potential anti-inflammatory properties. It’s a delightful way to enhance dishes, but its sugar content can elevate calorie levels, making moderation key for maintaining a balanced diet. Perfect for adding warmth and sweetness to snacks and meals, Cinnamon Butter is a versatile treat that fits into indulgent recipes but can also be tailored for lighter versions by using less sugar or alternative sweeteners. Simple yet satisfying, it’s a pantry favorite ideal for cozy comfort foods.
