1 serving (250 grams) contains 140 calories, 5.0 grams of protein, 4.5 grams of fat, and 20.0 grams of carbohydrates.
Calories |
132.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.3 g | 5% | |
| Saturated Fat | 0.5 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 113.6 mg | 4% | |
| Total Carbohydrates | 18.9 g | 6% | |
| Dietary Fiber | 0.9 g | 3% | |
| Sugars | 14.2 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 113.6 mcg | 568% | |
| Calcium | 283.9 mg | 21% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 283.9 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chocolate soya milk is a creamy, plant-based beverage that blends soy milk with rich cocoa for a satisfying treat. Originating from the fusion of soy-based recipes and global love for chocolate, it's a popular choice in vegan and dairy-free cuisines. Made from soybeans, it provides a good source of plant-based protein and essential nutrients like calcium, vitamin D, and iron, often fortified to boost its health benefits. With its low saturated fat content, chocolate soya milk offers a heart-friendly alternative to traditional dairy options. However, some versions may contain added sugars, which can contribute to higher calorie content, so choosing a low-sugar variety is recommended for a balanced diet. Perfect as a snack, dessert pairing, or post-workout drink, chocolate soya milk delivers a rich, indulgent flavor while supporting dietary preferences and ethical lifestyles.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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