1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 32.0 g | 160% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 96 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
A Chocolate Covered Cookie is a delightful treat blending the rich decadence of chocolate with the satisfying crunch of a cookie base. Typically crafted from a variety of cookies like buttery shortbread or crisp wafers, the entire surface is enrobed in smooth, melted chocolate—often milk, dark, or white chocolate. Originating as a popular confection in European and American dessert traditions, this sweet combines indulgence with a familiar texture. While high in sugar and fat due to the chocolate coating and cookie ingredients, opting for versions made with dark chocolate can provide antioxidants and a lower sugar content. However, it's important to enjoy this dessert in moderation as part of a balanced diet due to its calorie density. Perfect for a quick treat or a festive addition to dessert platters, the Chocolate Covered Cookie is a quintessential confection for chocolate lovers.