1 serving (30 grams) contains 140 calories, 2.0 grams of protein, 6.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
1120.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48 g | 61% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 80.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chocolate Chip Oat Cookie blends classic American dessert traditions with a wholesome touch. Made with rolled oats, rich chocolate chips, brown sugar, butter, and flour, this cookie offers a satisfying balance of sweetness and texture. The oats provide a source of dietary fiber, supporting digestion, while the chocolate chips add a burst of indulgence. Originating from the United States, this treat is a delicious twist on the original chocolate chip cookie, incorporating oats for added heartiness. Though a delightful energy boost, it contains notable amounts of sugar and fat, making moderation key. Perfect as an occasional snack, this cookie combines comforting flavors with a hint of nutrition, catering to both your taste buds and health-conscious moments.