1 serving (150 grams) contains 250 calories, 25.0 grams of protein, 12.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.9 g | 24% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 110.4 mg | 36% | |
| Sodium | 1261.8 mg | 54% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 3.2 g | ||
| protein | 39.4 g | 78% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 473.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chipotle Turkey combines bold Southwestern flavors with lean protein, making it a delicious and nutritious option. This dish features juicy, ground turkey seasoned with smoky chipotle peppers, garlic, onion, and a blend of spices for a vibrant kick. Often paired with fresh ingredients like lime, cilantro, and avocado, Chipotle Turkey draws inspiration from Mexican cuisine, offering a flavorful yet health-conscious meal choice. Turkey is a lean meat that’s lower in saturated fat, making it a great source of high-quality protein for those aiming to maintain a balanced diet. While it packs plenty of flavor, the dish may contain sodium from seasonings, so mindful preparation is key to optimizing its health benefits. Whether placed in tacos, over salads, or served with whole grains, Chipotle Turkey is a versatile option that brings a satisfying, spicy touch to the table.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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