1 serving (30 grams) contains 60 calories, 1.0 grams of protein, 5.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrates | 8.0 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 80.0 mcg | 400% | |
| Calcium | 240 mg | 18% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Chipotle Sour Cream adds a tangy, creamy dimension to your meal, balancing rich flavors with a smooth texture. Made from cultured cream, its ingredients include pasteurized cream and enzymes for freshness, creating a velvety base that complements Chipotle’s bold flavors. This Mexican-inspired condiment is a staple in Tex-Mex cuisine, enhancing tacos, burritos, bowls, and other dishes. While it offers a satisfying dose of creaminess, it's important to note that sour cream is relatively high in fats and calories, primarily due to its dairy origins. It provides small amounts of calcium and essential vitamins like vitamin A, but moderation is key for those tracking their fat intake. Chipotle Sour Cream, known for its slightly tangy profile, is a comforting indulgence that can elevate your meal with rich, authentic taste.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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