Smoky, creamy, and bursting with bold flavor, this Chipotle Sour Cream Dip is the ultimate crowd-pleaser for any gathering or snack craving. Made with tangy sour cream, zesty lime juice, and fiery chipotle peppers in adobo sauce, this dip perfectly balances heat and creaminess in every bite. A hint of garlic powder, ground cumin, and optional fresh cilantro add layers of depth, while a quick blitz in the blender makes it smooth and velvety. Ready in just 10 minutes, this versatile dip is perfect for tortilla chips, crunchy veggie sticks, or as a smoky topping for tacos or nachos. Whether you're prepping for game day or spicing up weeknight dinners, this chipotle dip is sure to wow your taste buds!
In a blender or food processor, combine the sour cream, chipotle peppers, adobo sauce, lime juice, garlic powder, salt, and ground cumin.
Blend or pulse the mixture until smooth and well combined. Adjust the number of chipotle peppers if you prefer a milder or spicier dip.
Taste the dip and adjust seasonings as needed. Add more lime juice, salt, or cumin to suit your taste.
If desired, stir in the chopped fresh cilantro for added freshness and flavor.
Transfer the dip to a serving dish and refrigerate for 10-15 minutes to allow the flavors to meld together.
Serve the chipotle sour cream dip with tortilla chips, vegetable sticks, or use it as a topping for tacos, burritos, or nachos.
Calories |
516 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.3 g | 61% | |
| Saturated Fat | 30.8 g | 154% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 115 mg | 38% | |
| Sodium | 1278 mg | 56% | |
| Total Carbohydrate | 25.2 g | 9% | |
| Dietary Fiber | 1.7 g | 6% | |
| Total Sugars | 17.8 g | ||
| Protein | 9.5 g | 19% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 336 mg | 26% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 184 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.