1 serving (183 grams) contains 440 calories, 28.0 grams of protein, 19.0 grams of fat, and 41.0 grams of carbohydrates.
Calories |
571.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.7 g | 31% | |
| Saturated Fat | 5.2 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 77.9 mg | 25% | |
| Sodium | 1818.2 mg | 79% | |
| Total Carbohydrates | 53.2 g | 19% | |
| Dietary Fiber | 2.6 g | 9% | |
| Sugars | 7.8 g | ||
| protein | 36.4 g | 72% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 129.9 mg | 9% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 389.6 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chick-fil-A Chicken Sandwich is a classic offering rooted in Southern American cuisine. It features a tender, pressure-cooked chicken breast fillet seasoned with a proprietary blend of spices, nestled on a toasted, buttered bun. Accompanied by dill pickle chips, this sandwich embodies a balance of tangy and savory flavors. The chicken is prepared using peanut oil, known for its stability and purity in cooking. While the sandwich provides a good source of protein, it also contains fats from the buttered bun and frying process, making it moderate in calories. The simplicity of the ingredients caters to those seeking a quick and flavorful meal, though the sodium content should be considered for those mindful of their intake. Overall, the Chick-fil-A Chicken Sandwich is a satisfying staple with a focus on taste and tradition.