1 serving (183 grams) contains 440 calories, 28.0 grams of protein, 19.0 grams of fat, and 41.0 grams of carbohydrates.
Calories |
571.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.7 g | 31% | |
| Saturated Fat | 5.2 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 77.9 mg | 25% | |
| Sodium | 1818.2 mg | 79% | |
| Total Carbohydrates | 53.2 g | 19% | |
| Dietary Fiber | 2.6 g | 9% | |
| Sugars | 7.8 g | ||
| protein | 36.4 g | 72% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 129.9 mg | 9% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 389.6 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chick-fil-A Chicken Sandwich is a classic offering rooted in Southern American cuisine. It features a tender, pressure-cooked chicken breast fillet seasoned with a proprietary blend of spices, nestled on a toasted, buttered bun. Accompanied by dill pickle chips, this sandwich embodies a balance of tangy and savory flavors. The chicken is prepared using peanut oil, known for its stability and purity in cooking. While the sandwich provides a good source of protein, it also contains fats from the buttered bun and frying process, making it moderate in calories. The simplicity of the ingredients caters to those seeking a quick and flavorful meal, though the sodium content should be considered for those mindful of their intake. Overall, the Chick-fil-A Chicken Sandwich is a satisfying staple with a focus on taste and tradition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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