1 serving (183 grams) contains 440 calories, 28.0 grams of protein, 19.0 grams of fat, and 41.0 grams of carbohydrates.
Calories |
568.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.5 g | 31% | |
| Saturated Fat | 5.2 g | 26% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 77.5 mg | 25% | |
| Sodium | 1808.8 mg | 78% | |
| Total Carbohydrates | 53.0 g | 19% | |
| Dietary Fiber | 2.6 g | 9% | |
| Sugars | 7.8 g | ||
| protein | 36.2 g | 72% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 103.4 mg | 7% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 387.6 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Chick-fil-A Chicken Sandwich is a signature offering from the American fast-food chain, rooted in Southern cuisine traditions. It features a tender, boneless chicken breast seasoned to perfection, hand-breaded, and pressure-cooked in refined peanut oil to achieve a crispy texture. The sandwich is served on a toasted buttered bun, complemented by simple toppings of dill pickle chips. A key healthy aspect is the high-quality protein content from the chicken, paired with minimal processed toppings. However, the sandwich’s calorie count and saturated fat levels, primarily from the breading and oil, should be considered for those monitoring their intake. Without added sauces, it remains relatively simple, allowing for customization based on personal dietary preferences.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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