1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119.0 mg | 39% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 71.4 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 23.8 mcg | 119% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cheesecake brownies are a decadent dessert combining the rich, chocolatey base of traditional brownies with a creamy cheesecake layer. This indulgence is believed to have roots in American cuisine, blending the popular concepts of chocolate baking and cheesecake. Depending on the recipe, a typical 2x2-inch serving of cheesecake brownie contains about 250-300 calories, with a higher fat and sugar content due to the use of cream cheese, butter, sugar, and chocolate. They also provide small amounts of calcium from cream cheese and trace levels of iron from cocoa powder, but overall they are considered an energy-dense treat rather than a nutrient-rich food.
Store cheesecake brownies in an airtight container in the refrigerator for up to 5 days. For longer storage, consider freezing individual portions wrapped tightly in plastic wrap and aluminum foil.
A typical cheesecake brownie contains around 250-400 calories per serving, depending on the recipe and portion size. Protein content is usually modest, ranging from 3-6 grams, as the dish is primarily carbohydrate- and fat-based.
Regular cheesecake brownies are not keto-friendly as they are made with sugar and flour, which are high in carbohydrates. However, there are keto cheesecake brownie recipes using almond flour and sugar substitutes for those on a low-carb diet.
Cheesecake brownies are high in calories, sugar, and saturated fat, which could contribute to weight gain, elevated blood sugar levels, and heart health concerns if eaten in excess. Moderation is essential, and opting for healthier ingredients can mitigate some health risks.
One serving of cheesecake brownie is typically around a 2x2 inch piece, weighing about 50-70 grams. This portion size helps manage calorie and sugar intake while still allowing you to enjoy the dessert.
Cheesecake brownies tend to have a richer taste and creamier texture due to the addition of cream cheese, making them higher in fat and calories than regular brownies. They often contain less cocoa flavor compared to traditional brownies but offer a satisfying combination of sweet and tangy elements.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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