1 serving (32 grams) contains 120 calories, 8.0 grams of protein, 0.0 grams of fat, and 12.0 grams of carbohydrates.
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20 mg | 6% | |
| Sodium | 500 mg | 21% | |
| Total Carbohydrates | 48 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 48 g | ||
| protein | 32 g | 64% | |
| Vitamin D | 400 mcg | 2000% | |
| Calcium | 1200 mg | 92% | |
| Iron | 0 mg | 0% | |
| Potassium | 1600 mg | 34% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Carnation Dry Milk, a product with origins rooted in American dairy innovation, is a versatile powdered milk made by removing water from fresh milk. Composed primarily of nonfat milk solids, it retains essential nutrients like protein, calcium, and important vitamins such as A and D. This shelf-stable alternative to liquid milk is commonly used in baking, cooking, and beverages for added creaminess and nutritional benefits. Its long storage life makes it a staple in pantries worldwide. Though it is low in fat, Carnation Dry Milk contains a moderate amount of natural sugars, so portion size should be considered in diets focused on managing sugar intake. It is free of artificial flavors and preservatives, offering a wholesome option for recipes and meals requiring a dairy component. Its convenience and nutrition make it a valuable choice for both everyday use and emergency food supplies.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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