1 serving (85 grams) contains 109 calories, 20.0 grams of protein, 2.5 grams of fat, and 0.0 grams of carbohydrates.
Calories |
302.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.9 g | 8% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 97.2 mg | 32% | |
| Sodium | 888.9 mg | 38% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 55.6 g | 111% | |
| Vitamin D | 111.1 mcg | 555% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 2.2 mg | 12% | |
| Potassium | 555.6 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Canned albacore tuna is a preserved seafood product made from the albacore species of tuna, which is native to temperate and tropical oceans worldwide. It is commonly utilized in various cuisines, particularly in American and Mediterranean dishes, due to its mild flavor and firm texture. Nutritionally, canned albacore tuna is an excellent source of high-quality protein, omega-3 fatty acids, and essential nutrients like vitamin D, selenium, and potassium. Low in saturated fat and calories, it is a versatile ingredient for health-conscious meals such as salads, sandwiches, and casseroles. However, canned albacore tuna often has more mercury than other types of canned tuna, so intake should be moderated based on health guidelines, particularly for pregnant individuals or young children.
Store unopened cans in a cool, dry place away from direct sunlight. Once opened, transfer unused portions to a sealed container and refrigerate; consume within 2-3 days.
Yes, canned albacore tuna is an excellent source of protein. A 3-ounce serving of canned albacore tuna in water provides around 20 grams of protein, making it a great option for muscle building and maintaining a healthy diet.
Yes, canned albacore tuna is keto-friendly as it is very low in carbohydrates and rich in protein and healthy fats. Be mindful of added ingredients, such as oil-packed tuna, which can increase calorie content.
Canned albacore tuna provides essential nutrients like omega-3 fatty acids, vitamin D, and selenium, which support heart health and brain function. However, it is higher in mercury than light tuna, so consumption should be limited to about 2-3 servings per week for most adults.
The recommended serving size for canned albacore tuna is typically 3 ounces, which is about half a standard can. This portion provides around 100 calories and meets a significant portion of your daily protein needs.
Canned albacore tuna tends to have a milder flavor and firmer texture compared to canned light tuna. It is also higher in omega-3 fatty acids and mercury, so it should be consumed in moderation compared to light tuna, which is lower in mercury.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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