1 serving (200 grams) contains 250 calories, 6.0 grams of protein, 18.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
294.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 21.2 g | 27% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 11.8 mg | 3% | |
| Sodium | 705.9 mg | 30% | |
| Total Carbohydrates | 17.6 g | 6% | |
| Dietary Fiber | 3.5 g | 12% | |
| Sugars | 5.9 g | ||
| protein | 7.1 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 352.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Cafesano Greek Salad is a vibrant, Mediterranean-inspired dish that showcases the fresh flavors of Greek cuisine. It features a bed of crisp, mixed greens topped with juicy tomatoes, crunchy cucumbers, red onions, Kalamata olives, pepperoncini peppers, and tangy feta cheese crumbles. A light, zesty Greek vinaigrette ties the ingredients together, offering a refreshing and balanced taste. Packed with vegetables rich in vitamins, antioxidants, and fiber, this salad is a nutritious choice for health-conscious diners. The feta cheese and olives add flavorful depth while contributing healthy fats, though they also bring moderate amounts of sodium. This salad is a great option for those seeking a lighter meal or a nutrient-dense side, with bold flavors that celebrate the essence of Mediterranean dining.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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