1 serving (50 grams) contains 75 calories, 1.0 grams of protein, 6.0 grams of fat, and 2.5 grams of carbohydrates.
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Nutrition Information
Calories |
354.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.4 g | 36% | |
| Saturated Fat | 16.6 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.0 mg | 23% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 11.8 g | 4% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.7 g | ||
| protein | 4.7 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Buttery curry and lemongrass sauce
Buttery Curry and Lemongrass Sauce is a vibrant blend that marries Southeast Asian-inspired flavors with indulgent texture. The star ingredients include creamy butter, aromatic lemongrass, curry powder, coconut milk, garlic, and a hint of ginger, delivering a slightly spicy, tangy profile. Popular in Thai and Indian cuisines, this versatile sauce complements dishes like grilled chicken, tofu, or steamed vegetables. Packed with antioxidants from curry spices, the sauce also incorporates lemongrass, known for its anti-inflammatory and digestive health benefits. While rich in flavor, its butter and coconut milk base contribute a high fat content, making moderation key for balanced enjoyment. Perfect for elevating meals with a touch of exotic indulgence!
