1 serving (400 grams) contains 650 calories, 35.0 grams of protein, 25.0 grams of fat, and 70.0 grams of carbohydrates.
Calories |
384.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.8 g | 18% | |
| Saturated Fat | 4.7 g | 23% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.5 mg | 11% | |
| Sodium | 887.6 mg | 38% | |
| Total Carbohydrates | 41.4 g | 15% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 3.0 g | ||
| protein | 20.7 g | 41% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 473.4 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Qdoba Burrito Bowl is a flavorful, customizable dish rooted in Mexican-inspired cuisine. Served without a tortilla, this bowl typically includes a base of cilantro-lime rice or brown rice, black or pinto beans, grilled chicken, beef, or plant-based protein, topped with fresh pico de gallo, seasoned guacamole, shredded cheese, and a choice of salsas. Nutritionally, it offers a balanced blend of protein, fiber, and healthy fats, especially when paired with lean meats and avocado. Opting for brown rice enhances its whole-grain benefits, while skipping sour cream or cheese reduces saturated fat content. However, sodium levels can be high due to beans, salsas, and seasonings, so mindful customization is key. It’s a hearty meal that caters to diverse dietary preferences, making it an excellent choice for those seeking quick nourishment with bold flavors.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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