1 serving (100 grams) contains 290 calories, 25.0 grams of protein, 20.0 grams of fat, and 2.0 grams of carbohydrates.
Calories |
690.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 202.4 mg | 67% | |
| Sodium | 2142.9 mg | 93% | |
| Total Carbohydrates | 4.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.5 g | 119% | |
| Vitamin D | 23.8 mcg | 119% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 595.2 mg | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Buffalo Parmesan Chicken Wings are a fusion of American and Italian flavors that deliver a bold and satisfying taste. Originating from the classic American Buffalo wing tradition, these crispy chicken wings are coated in a spicy Buffalo sauce and then elevated with a generous sprinkle of savory Parmesan cheese. The wings are typically fried or baked, creating a crunchy texture that complements the zesty and slightly tangy glaze. While Buffalo sauce offers a kick of flavor derived from hot sauce and butter, Parmesan cheese adds protein and calcium, providing a touch of nutrition. However, these wings are often high in saturated fat and sodium due to the frying process and sauce ingredients. Moderation is key to enjoying Buffalo Parmesan Chicken Wings as part of a balanced diet, and opting for baked versions can help reduce fat content without sacrificing taste.