1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 25.0 grams of fat, and 10.0 grams of carbohydrates.
Calories |
552.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.4 g | 50% | |
| Saturated Fat | 12.6 g | 63% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 157.7 mg | 52% | |
| Sodium | 1892.7 mg | 82% | |
| Total Carbohydrates | 15.8 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.5 mg | 2% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Buffalo Duck Wings offer a creative twist on the classic American favorite, blending bold flavor with gourmet appeal. Made from tender duck wings, they are coated in a tangy, spicy buffalo sauce, delivering the iconic heat you'd expect from this quintessential bar food. Duck meat is richer and fattier compared to chicken, offering a more robust flavor and higher levels of healthy fats like omega-3s, but also more saturated fat, which should be consumed in moderation. Typically served with celery sticks and a cooling side of bleu cheese or ranch dressing, Buffalo Duck Wings are a high-protein treat inspired by Southern cooking tradition. While they provide key nutrients such as iron and B vitamins, their fried preparation and creamy accompaniments add calories and fat, making portion control vital for balanced nutrition. Perfect for adventurous eaters, they bring indulgence and sophistication to a party platter or casual meal.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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