1 serving (150 grams) contains 250 calories, 10.0 grams of protein, 8.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
396.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.7 g | 16% | |
| Saturated Fat | 6.3 g | 31% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 55.6 g | 20% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 3.2 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 15.9 mcg | 79% | |
| Calcium | 79.4 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Bowtie Pasta with Cream Sauce and One Shrimp is a dish inspired by Italian culinary traditions, showcasing the richness and simplicity for which the cuisine is known. The pasta, shaped like little bowties, is coated in a creamy sauce made from heavy cream, butter, and Parmesan cheese, delivering a luscious texture and savory flavor. A single, plump shrimp crowns the dish, adding a touch of protein and a mild, oceanic sweetness. While the shrimp provides lean protein and valuable nutrients like selenium and vitamin B12, the cream sauce is rich in saturated fats and calories, making this dish indulgent rather than health-focused. The pasta contributes carbohydrates for energy but offers limited fiber or micronutrients, particularly in white flour versions. This small serving is ideal as an occasional treat rather than a dietary staple. Perfect for those favoring decadent flavors while practicing portion control.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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