1 serving (240 grams) contains 140 calories, 8.0 grams of protein, 3.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
140.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3 g | 3% | |
| Saturated Fat | 2.0 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 10.0 mg | 3% | |
| Sodium | 125.0 mg | 5% | |
| Total Carbohydrates | 20.0 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 16.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 300 mg | 23% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Blueberry kefir is a fermented dairy product originating from the Caucasus region, known for its tangy taste and smooth, yogurt-like texture. It is made by fermenting cow's, goat's, or sheep's milk with kefir grains and often blended with blueberries for added flavor and nutrients. Rich in probiotics, vitamins, and minerals, blueberry kefir contains essential nutrients like calcium, potassium, and vitamin B12. A typical serving is low in fat and offers around 100-150 calories, depending on the type and preparation. Blueberries add a dose of antioxidants, particularly anthocyanins, which contribute to its vibrant color and health benefits. Blueberry kefir is widely used in various cuisines as a refreshing drink or an ingredient in smoothies and dressings for a nutritious boost.
Store blueberry kefir in the refrigerator at or below 40°F (4°C) and consume within 7-14 days after opening. Shake well before use to ensure even consistency.
Blueberry kefir contains around 6-9 grams of protein per 8-ounce serving, depending on the brand. It is a good source of protein for a fermented dairy beverage and provides all nine essential amino acids.
Blueberry kefir can fit into a keto diet if consumed in moderation, as it typically contains about 12-15 grams of carbohydrates per 8-ounce serving. Look for unsweetened or low-sugar versions to better align with keto guidelines.
Blueberry kefir is rich in probiotics, which support gut health and digestion. It also provides calcium, vitamin D, and antioxidants from blueberries. However, flavored kefirs may contain added sugars, which could be a concern for those monitoring sugar intake.
A standard serving size is 8 ounces per day, which provides a balanced amount of probiotics, calcium, and other nutrients. Drinking in moderation is recommended, especially if you are watching your calorie or carbohydrate intake.
Blueberry kefir typically has slightly higher sugar and calorie content than plain kefir due to the added fruit or flavoring. However, it offers extra antioxidants from blueberries, making it a tasty option for those not focused on reducing sugar intake.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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