1 serving (150 grams) contains 250 calories, 7.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
394.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 1.6 g | 8% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 473.2 mg | 20% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 7.9 g | ||
| protein | 11.0 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 63.1 mg | 4% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 394.3 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Beet Hummus Toast is a vibrant, nutrient-packed dish that blends Mediterranean flavors with modern culinary creativity. It features a layer of creamy beet hummus spread over toasted whole-grain bread, often topped with fresh greens, seeds, or crumbled feta for added texture and flavor. The beet hummus combines cooked beets, chickpeas, tahini, lemon juice, and garlic, offering a rich source of fiber, vitamins, and antioxidants. Beets are known for supporting heart health and reducing inflammation, while chickpeas provide plant-based protein and sustained energy. Whole-grain bread adds complex carbohydrates and additional fiber, making it a satisfying and nourishing option. While deliciously wholesome, some variations may include higher-sodium toppings or added oils, which should be enjoyed in moderation. Typically served as a breakfast, snack, or light lunch, Beet Hummus Toast is a colorful and health-conscious choice inspired by Mediterranean cuisine’s emphasis on fresh, wholesome ingredients.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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