1 serving (140 grams) contains 250 calories, 30.0 grams of protein, 12.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
423.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.3 g | 26% | |
| Saturated Fat | 5.9 g | 29% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 152.5 mg | 50% | |
| Sodium | 1016.9 mg | 44% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 6.8 g | ||
| protein | 50.8 g | 101% | |
| Vitamin D | 16.9 mcg | 84% | |
| Calcium | 25.4 mg | 1% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 508.5 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
BBQ Rotisserie Chicken is a flavorful centerpiece of many meals, renowned for its tender, juicy meat and smoky aroma. Originating from global barbecue traditions, it typically combines whole chicken seasoned with a variety of spices, herbs, and marinades, often including garlic, paprika, salt, and pepper. Slowly cooked on a rotating spit, the chicken retains moisture while developing a caramelized, crispy skin infused with barbecue flavors. High in protein, rotisserie chicken can be a nutritious option, providing essential amino acids and supporting muscle health. Additionally, it contains important vitamins and minerals like niacin, selenium, and vitamin B6. However, its healthiness depends on preparation; added sugars in sauces or excessive sodium in seasoning may increase calorie content and impact heart health. For a lighter choice, opt for skinless portions and pair it with nutrient-rich sides like vegetables. BBQ Rotisserie Chicken offers a delicious balance of taste and nutrition when enjoyed mindfully.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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