1 serving (150 grams) contains 350 calories, 15.0 grams of protein, 20.0 grams of fat, and 25.0 grams of carbohydrates.
Premium natural pet food made with 100% New Zealand ingredients.
Wholesome nutrition for your furry family
Calories |
560.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.0 g | 41% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 3.2 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 160.0 mcg | 800% | |
| Calcium | 48 mg | 3% | |
| Iron | 1.6 mg | 8% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Battered Dory Fish is a popular dish featuring fillets of John Dory fish coated in a golden, crispy batter. Often associated with British-inspired cuisine, it is commonly served alongside fries in fish-and-chip shops worldwide. This meal is crafted using Dory fish, which is known for its mild flavor and tender texture, dipped in a batter made from flour and spices, then deep-fried to achieve a crunchy exterior. While Dory fish itself is a good source of lean protein and boasts omega-3 fatty acids important for heart and brain health, the frying process and batter significantly increase caloric content and fat levels. Moderation is key when enjoying this dish, especially for individuals monitoring their fat intake or overall caloric consumption. To make it healthier, consider baking or pan-searing the fish and pairing it with nutrient-rich sides like steamed vegetables or a salad.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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