1 serving (150 grams) contains 300 calories, 18.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 19.0 g | 24% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 63.5 mg | 21% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.8 g | ||
| protein | 28.6 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 158.7 mg | 12% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Barbacoa soft taco
The Barbacoa Soft Taco is a flavorful dish rooted in traditional Mexican cuisine, featuring slow-cooked, tender barbacoa beef seasoned with an aromatic blend of spices. This rich, savory filling is paired with fresh toppings like crisp lettuce, diced onions, and a sprinkle of cilantro, all wrapped in a soft, warm flour tortilla. The barbacoa provides a hearty source of protein, while the fresh vegetables add essential vitamins and a refreshing crunch. However, the dish’s calorie and fat content can be higher due to the rich cut of beef and the flour tortilla. For a lighter option, it can be customized with a corn tortilla or additional vegetables. This taco is a delicious celebration of authentic Mexican flavors, perfect for a satisfying meal or quick bite.
