1 serving (85 grams) contains 190 calories, 13.0 grams of protein, 3.5 grams of fat, and 32.0 grams of carbohydrates.
Calories |
525.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.7 g | 12% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 88.5 g | 32% | |
| Dietary Fiber | 13.8 g | 49% | |
| Sugars | 5.5 g | ||
| protein | 35.9 g | 71% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 110.6 mg | 8% | |
| Iron | 6.9 mg | 38% | |
| Potassium | 1410 mg | 30% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Banza Pasta is a high-protein, gluten-free pasta alternative made primarily from chickpeas, a legume native to the Middle East but widely used in various global cuisines. It provides a nutrient-dense option compared to traditional wheat-based pasta. A 2-ounce serving typically contains around 190 calories, 13 grams of protein, 8 grams of dietary fiber, 32 grams of carbohydrates, and is rich in iron, magnesium, and potassium. Banza Pasta is particularly popular in Western and Mediterranean diets as a plant-based, low-glycemic option suitable for individuals seeking to reduce their intake of refined carbohydrates.
Store unopened packages in a cool, dry place. Once prepared, refrigerate leftovers in an airtight container and consume within 3-5 days.
Yes, Banza Pasta is high in protein compared to traditional wheat-based pasta. A 2-ounce (56g) serving of Banza contains 11 grams of protein, which is about double the protein content of regular pasta.
Banza Pasta is not ideal for a strict ketogenic diet as it contains approximately 32 grams of net carbs per 2-ounce serving. However, it can be suitable for moderate low-carb diets, but keto dieters should monitor their total daily carb intake.
Banza Pasta, made from chickpeas, is rich in protein, fiber (8g per serving), and essential nutrients like iron and potassium. It is lower on the glycemic index compared to traditional pasta, which may help with better blood sugar control.
The recommended serving size for Banza Pasta is 2 ounces (56g) dry, which yields about 1 cup cooked. This portion provides a balanced amount of calories (190), protein (11g), and fiber (8g) for most dietary needs.
Banza Pasta is higher in protein and fiber and lower in simple carbohydrates compared to traditional wheat-based pasta. For example, Banza has 11g of protein and 8g of fiber per 2-ounce serving, while regular pasta typically has 7g of protein and only 2g of fiber.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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