Nutrition Facts for Balsamic truffle sauce
Image of Balsamic truffle sauce

Balsamic truffle sauce

Item Rating: 48/100

One cup of Balsamic truffle sauce is around 240 grams and contains approximately 800 calories, 8 grams of protein, 64 grams of fat, and 40 grams of carbohydrates.

Balsamic Truffle Sauce is a luxurious blend of rich, aged balsamic vinegar and earthy truffle oil, creating an exquisite topping for your culinary creations. Originating from Italy, this sauce infuses traditional Mediterranean flavors with a modern twist. Made from high-quality ingredients, it is low in calories and packed with antioxidants, promoting heart health. Perfect for drizzling over salads, grilled vegetables, or enhancing meats, Balsamic Truffle Sauce elevates any dish while adding a touch of sophistication. Indulge in the unique combination of taste and wellness with every savory drop.

Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 799.9999
Total Fat 64.0001g 0%
Saturated Fat 7.9999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1200mg 0%
Total Carbohydrate 40.0001g 0%
Dietary Fiber 0g 0%
Total Sugars 31.9999g
Protein 7.9999g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.0%
Protein: 4.2%
Carbs: 20.8%
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