Bakmi goreng

Item Rating: 71/100

One cup of Bakmi goreng is around 160 grams and contains approximately 320 calories, 12 grams of protein, 8 grams of fat, and 48 grams of carbohydrates.

Bakmi Goreng is a delicious Indonesian fried noodle dish that tantalizes your taste buds with its perfect blend of flavors. Typically made with wheat noodles, it’s stir-fried with a mix of colorful vegetables, succulent pieces of chicken or shrimp, and infused with sweet soy sauce and spices. Originating from the vibrant street food culture of Indonesia, Bakmi Goreng offers a delightful balance of textures—from the chewy noodles to the crisp veggies. While it’s packed with protein and fiber, be mindful of the added sauces that can boost sodium levels. Indulge guilt-free and savor the aromatic taste of this beloved dish!

Nutrition Facts

Serving size	(160g)

Amount per serving	% Daily Value*
Calories	320

Total Fat 8g	0%
Saturated Fat 1.6g	0%
Polyunsaturated Fat g
Cholesterol 40mg	0%
Sodium 640mg	0%
Total Carbohydrate 48g	0%
Dietary Fiber 2.4g	0%
Total Sugars 4g
Protein 12g	0%

Vitamin D 0IU	0%
Calcium 40mg	0%
Iron 1.6mg	0%
Potassium 160mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%

Protein: 15.4%

Carbs: 61.5%