1 serving (200 grams) contains 450 calories, 18.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 8.2 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 141.2 mg | 47% | |
| Sodium | 1058.8 mg | 46% | |
| Total Carbohydrates | 47.1 g | 17% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 3.5 g | ||
| protein | 21.2 g | 42% | |
| Vitamin D | 47.1 mcg | 235% | |
| Calcium | 176.5 mg | 13% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 529.4 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Bacon avocado breakfast burrito
The Bacon Avocado Breakfast Burrito is a savory fusion of flavors inspired by Tex-Mex cuisine. Packed with fluffy scrambled eggs, crispy bacon, creamy avocado, melted cheese, and a hint of zesty salsa, all wrapped in a warm flour tortilla, it’s a satisfying start to the day. Avocado adds heart-healthy fats and essential nutrients like potassium, while the eggs provide high-quality protein to fuel your morning. The bacon delivers a deliciously smoky flavor but also adds sodium and saturated fat, so it’s best enjoyed in moderation. Customize this burrito with whole-grain tortillas or veggie fillings for added fiber and nutrition.
