Nutrition Facts for Bacon-wrapped pork
Image of Bacon-wrapped pork

Bacon-wrapped pork

Item Rating: 43/100

One cup of Bacon-wrapped pork is around 238 grams and contains approximately 714 calories, 43 grams of protein, 60 grams of fat, and 2.4 grams of carbohydrates.

Bacon-Wrapped Pork is a mouthwatering dish that marries the rich flavors of juicy pork with the irresistible crunch of crispy bacon. Originating from various culinary traditions, it highlights the best of American comfort food while incorporating a savory twist. Made with tender cuts of pork, often seasoned with herbs and spices, each bite is a delightful blend of smoky and savory goodness. While it’s a treat rich in protein, the added bacon brings a higher fat content, so enjoy this delicious indulgence in moderation. Perfect for grilling, roasting, or barbecuing, Bacon-Wrapped Pork is sure to elevate any meal!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 59.5238g 0%
Saturated Fat 21.4286g 0%
Polyunsaturated Fat g
Cholesterol 166.6667mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 2.381g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 2.381mg 0%
Potassium 714.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 74.8%
Protein: 23.9%
Carbs: 1.3%