1 serving (100 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 11.9 mg | 3% | |
| Sodium | 71.4 mg | 3% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 7.1 g | 25% | |
| Sugars | 35.7 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Avocado Ice Candy is a popular frozen treat from the Philippines, combining the creamy richness of avocados with milk, sugar, and sometimes condensed milk, creating a smooth and indulgent dessert. The mixture is poured into small plastic bags and frozen, making it a portable and refreshing snack ideal for hot weather. Avocados, the star ingredient, are packed with healthy monounsaturated fats, fiber, and essential nutrients like potassium and vitamins E and C, promoting heart health and glowing skin. However, the addition of sugar and condensed milk increases its calorie and sugar content, so moderation is key. This dessert is a delightful blend of tropical flavors and straightforward preparation, offering a taste of Filipino ingenuity while balancing creamy decadence and wholesome nutrition.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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