Aubergine stew
One cup of Aubergine stew is around 236 grams and contains approximately 142 calories, 2.8 grams of protein, 6.6 grams of fat, and 19 grams of carbohydrates.
Aubergine Stew is a hearty and vibrant dish, featuring tender chunks of eggplant simmered with ripe tomatoes, bell peppers, and aromatic garlic. This Mediterranean classic is a celebration of fresh flavors, often enhanced with herbs like basil and thyme. Rich in fiber and packed with vitamins, aubergines are low in calories, making this stew a healthy choice for any meal. Perfect as a main course or a savory side, it offers a delightful plant-based option that warms the soul while nourishing the body. Enjoy this wholesome dish that brings a taste of the sun-drenched Mediterranean right to your table!
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