Apricot chiken
One cup of Apricot chiken is around 235 grams and contains approximately 412 calories, 29 grams of protein, 18 grams of fat, and 35 grams of carbohydrates.
Apricot Chiken is a delicious and flavorful dish that features tender chicken pieces coated in a sweet and tangy apricot sauce. This delightful combination hails from American cuisine, blending influences from Asian cooking with a delightful fruitiness. Packed with protein from the chicken and vitamins from fresh apricots, it offers a healthier alternative to heavier, fried dishes. The sauce is often made with apricot preserves, soy sauce, and a hint of garlic, delivering a mouthwatering explosion of taste. Perfect served over rice or with steamed vegetables, Apricot Chiken is a satisfying meal that tantalizes the taste buds without sacrificing nutrition.
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