Nutrition Facts for Apple pie with whipped cream
Image of Apple pie with whipped cream

Apple pie with whipped cream

Item Rating: 54/100

One cup of Apple pie with whipped cream is around 237 grams and contains approximately 552 calories, 4.7 grams of protein, 24 grams of fat, and 79 grams of carbohydrates.

Apple Pie With Whipped Cream is a delightful classic dessert that hails from American cuisine. This mouthwatering treat features a buttery, flaky crust filled with sweet, spiced apples, often enhanced by cinnamon and nutmeg. Topped generously with luscious whipped cream, it adds a rich, creamy contrast to the warm pie. While the apples provide vitamins and fiber, the pie’s sugar and crust remind us it's an indulgence best enjoyed in moderation. Perfect for gatherings or cozy nights, Apple Pie With Whipped Cream is a timeless favorite that warms the heart and satisfies the soul.

Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 552.0504
Total Fat 23.6593g 0%
Saturated Fat 12.6182g 0%
Polyunsaturated Fat g
Cholesterol 47.3186mg 0%
Sodium 315.4573mg 0%
Total Carbohydrate 78.8643g 0%
Dietary Fiber 4.7319g 0%
Total Sugars 47.3186g
Protein 4.7319g 0%
Vitamin D 0IU 0%
Calcium 78.8643mg 0%
Iron 2.3659mg 0%
Potassium 236.5931mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.9%
Protein: 3.5%
Carbs: 57.6%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.