1 serving (100 grams) contains 120 calories, 1.0 grams of protein, 6.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
285.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.3 g | 18% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 11.9 mg | 0% | |
| Total Carbohydrates | 35.7 g | 12% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 23.8 g | ||
| protein | 2.4 g | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 23.8 mg | 1% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 285.7 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Apple Pecan is a delightful blend of sweet and nutty flavors, perfect for salads or snacking. This dish typically combines fresh apples, toasted pecans, and may include other ingredients like cranberries, leafy greens, or a light vinaigrette. Originating from American cuisine, it showcases the classic pairing of crisp fruits with crunchy nuts, a combination celebrated for its texture and taste. Apples are high in fiber and vitamin C, supporting digestion and immune health, while pecans provide heart-healthy fats, antioxidants, and essential minerals like magnesium. If paired with greens, it adds vitamins A and K for overall wellness. However, sweetness from added dressings or dried fruits could increase sugar levels, and pecans are calorie-dense, so portion size is key. Apple Pecan offers a nutritious, balanced option when consumed mindfully, merging freshness with indulgence.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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