Almond flour pancake

Item Rating: 78/100

One cup of Almond flour pancake is around 125 grams and contains approximately 375 calories, 15 grams of protein, 30 grams of fat, and 15 grams of carbohydrates.

Almond Flour Pancakes are a delicious and nutritious twist on a breakfast classic. Made primarily from finely ground almonds, these pancakes are naturally gluten-free and packed with protein, healthy fats, and essential nutrients. Originating from various cuisines that celebrate almond flour, they provide a delightful nutty flavor and a light, fluffy texture. Perfect for those on a low-carb or paleo diet, they help keep your energy levels steady throughout the day. Whip up a stack topped with fresh berries and a drizzle of maple syrup for a wholesome breakfast that’s both satisfying and good for you!

Nutrition Facts

Serving size	(125g)

Amount per serving	% Daily Value*
Calories	375

Total Fat 30g	0%
Saturated Fat 2.5g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 375mg	0%
Total Carbohydrate 15g	0%
Dietary Fiber 7.5g	0%
Total Sugars 2.5g
Protein 15g	0%

Vitamin D 0IU	0%
Calcium 150mg	0%
Iron 2.5mg	0%
Potassium 250mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%

Protein: 15.4%

Carbs: 15.4%