1 serving (85 grams) contains 109 calories, 20.0 grams of protein, 2.5 grams of fat, and 0.0 grams of carbohydrates.
Calories |
302.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.9 g | 8% | |
| Saturated Fat | 1.9 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 111.1 mg | 37% | |
| Sodium | 97.2 mg | 4% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 55.6 g | 111% | |
| Vitamin D | 555.6 mcg | 2778% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 833.3 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Albacore Wild Tuna is a premium fish renowned for its mild flavor, firm texture, and versatility in various cuisines. Native to the open waters of the Pacific and Atlantic Oceans, this species is a popular choice in Mediterranean, Asian, and American dishes. Packed with high-quality protein, it provides essential nutrients like vitamin D, selenium, and omega-3 fatty acids, which support heart health, brain function, and inflammation reduction. Its relatively low fat content makes it a lean, nutritious option for those seeking a balanced diet. Albacore Wild Tuna is lower in mercury compared to larger tuna species, making it a safer choice for frequent consumption when sourced responsibly. Often enjoyed grilled, seared, or canned, it complements salads, pasta, and rice dishes, making it a staple in health-conscious and gourmet meals alike. Always opt for sustainably caught varieties to ensure ecological responsibility and optimal freshness.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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