1 serving (200 grams) contains 350 calories, 10.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
411.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.5 g | 30% | |
| Saturated Fat | 3.5 g | 17% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 588.2 mg | 25% | |
| Total Carbohydrates | 35.3 g | 12% | |
| Dietary Fiber | 8.2 g | 29% | |
| Sugars | 5.9 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 470.6 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ah Falafel Salade is a vibrant, Mediterranean-inspired dish that combines nutrient-rich ingredients into a balanced and satisfying meal. At its heart are crispy, golden falafel balls made from chickpeas, herbs, and spices, providing a plant-based protein boost. Surrounding the falafel is a fresh mix of greens like romaine lettuce or baby spinach, cucumber slices, juicy tomatoes, and shredded carrots, all rich in vitamins, minerals, and antioxidants. A side of pickled red onions and creamy tahini dressing adds flavor while offering heart-healthy fats. Often served with a sprinkle of parsley and a squeeze of lemon juice, this salad is a fiber-filled option perfect for vegetarians or anyone looking to enjoy a lighter but nutrient-packed meal. However, the fried falafel and tahini dressing can be higher in calories and fats, so portion control is recommended for those monitoring their intake.
Our nutrition data comes from trusted, authoritative sources to ensure accuracy and reliability. Below are specific scientific references and authoritative sources for this food item.
Additional Authoritative Sources:
Daily value percentages based on FDA guidelines. Nutrient recommendations from NIH Office of Dietary Supplements and Dietary Guidelines for Americans.
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