One cup of Aged white cheddar is around 239.3 grams and contains approximately 940.2 calories, 59.8 grams of protein, 76.9 grams of fat, and 3.4 grams of carbohydrates.
Aged White Cheddar is a rich and flavorful cheese, crafted from cow's milk and aged for a minimum of six months to develop its distinctive sharpness and crumbly texture. Originating from England, this cheese brings a robust, nutty taste that perfectly complements a variety of dishes, from gourmet mac and cheese to savory cheese boards. Packed with protein and calcium, Aged White Cheddar can support strong bones and muscles, though it's best enjoyed in moderation due to its higher fat content. Dive into this bold cheese for a delicious culinary experience that your taste buds will love!
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Nutrition Information
Calories |
940.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 51.3 g | 256% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 256.4 mg | 85% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 3.4 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.8 g | 119% | |
| Vitamin D | 51.3 mcg | 256% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
