Nutrition Facts for Active yeast
Image of Active yeast

Active yeast

Item Rating: 84/100

One cup of Active yeast is around 236 grams and contains approximately 709 calories, 91 grams of protein, 10 grams of fat, and 105 grams of carbohydrates.

Active Yeast is a vital ingredient in baking, particularly in bread-making, where it transforms simple dough into deliciously fluffy loaves. Originating from centuries of culinary tradition, this live microorganism thrives on sugars, producing carbon dioxide and alcohol, which create those delightful bubbles in your bread. Rich in B vitamins and essential nutrients, active yeast supports gut health and aids digestion. While moderation is key, its ability to enhance flavor and texture makes it a staple in various global cuisines, from Italian focaccia to French baguettes. Embrace the magic of active yeast for healthier, tastier baking!

Nutrition Facts

Serving size (236.4865g)
Amount per serving % Daily Value*
Calories 709.4595
Total Fat 10.1351g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 135.1352mg 0%
Total Carbohydrate 104.7297g 0%
Dietary Fiber 47.2973g 0%
Total Sugars 0g
Protein 91.2161g 0%
Vitamin D 0IU 0%
Calcium 67.5675mg 0%
Iron 10.1351mg 0%
Potassium 1790.5406mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.4%
Protein: 41.7%
Carbs: 47.9%
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